There is a growing interest in vegetable-based sources of proteins. Despite its high nutrient content, lupine has been rarely exploited as a protein source due to the presence of high levels of non-nutritive compounds such ...

Lupin is a nutritive grain, but its use is limited due to its high content of bitter alkaloids and other antinutritional factors, such as phytic acid, tannins, nitrates and trypsin inhibitors (TI), that have undesirable ...

Introduction: Identification of hepatitis B virus carriers in blood donors is imperative to prevent transmission of the disease through blood transfusions. transmission of the disease through blood transfusions. Objective: ...